The evaluation of pesticides on opportunistic in pseudomonas aeruginosa and its antibiotic resistance
Dongze, Jiang
Kaszab, Edit
Szoboszlay, Sándor
E.A.F. Bayoumi Hamuda, Prof. Dr. Hosam
2026-11-03T12:50:59Z
2026-11-03T12:50:59Z
2021
http://hdl.handle.net/20.500.14044/41138
Nowadays, researchers have pay attention to the various effects of micro-pollutants in
the environment. In the present thesis, I focused on the effect of pesticides on the growth and antibiotic
resistance profile of Pseudomonas aeruginosa, an emerging opportunistic pathogen microorganism. Method: 5
ppm concentrations of three pesticides (glyphosate, S-metolachlor, and terbuthylazine) were used for the
treatment of 5 clinical and environmental strains of P. aeruginosa. Optical density of the treated bacterial
cultures was detected after 1, 3, 24, 48, and 120 h to determine growth curves. Antibiotic resistance against 10
chosen agents was tested by MIC test strips (Liofilchem) containing a quantitative gradient of antibacterial
drugs. Pesticide degradation rate of the examined strains was determined by gas chromatography. Results:
Glyphosate and S-metolachlor both could be utilized as nutrients by the examined strains; therefore in the
examined concentration they did not inhibit the growth of P. aeruginosa irrespectively to the origin of the strain
(clinical or non-clinical). By contrast, terbuthylazine might have a negative effect on P. aeruginosa and limits its
growth, but the differences were not significant. P. aeruginosa strains could degrade the S-metolachlor around
34-54% and terbuthylazine around 21-54% in 5 days. In addition, glyphosate caused a significant increase of
MIC values on cefepime and ticarcillin and decreased the MIC values on tigecycline. S-metholachlor and
terbutylazine have slightly increased the resistance of P. aeruginosa to ticarcillin, too but no other changes were
observed.
hu_HU
Nowadays, researchers have pay attention to the various effects of micro-pollutants in
the environment. In the present thesis, I focused on the effect of pesticides on the growth and antibiotic
resistance profile of Pseudomonas aeruginosa, an emerging opportunistic pathogen microorganism. Method: 5
ppm concentrations of three pesticides (glyphosate, S-metolachlor, and terbuthylazine) were used for the
treatment of 5 clinical and environmental strains of P. aeruginosa. Optical density of the treated bacterial
cultures was detected after 1, 3, 24, 48, and 120 h to determine growth curves. Antibiotic resistance against 10
chosen agents was tested by MIC test strips (Liofilchem) containing a quantitative gradient of antibacterial
drugs. Pesticide degradation rate of the examined strains was determined by gas chromatography. Results:
Glyphosate and S-metolachlor both could be utilized as nutrients by the examined strains; therefore in the
examined concentration they did not inhibit the growth of P. aeruginosa irrespectively to the origin of the strain
(clinical or non-clinical). By contrast, terbuthylazine might have a negative effect on P. aeruginosa and limits its
growth, but the differences were not significant. P. aeruginosa strains could degrade the S-metolachlor around
34-54% and terbuthylazine around 21-54% in 5 days. In addition, glyphosate caused a significant increase of
MIC values on cefepime and ticarcillin and decreased the MIC values on tigecycline. S-metholachlor and
terbutylazine have slightly increased the resistance of P. aeruginosa to ticarcillin, too but no other changes were
observed.
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dc.format
pdf
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en
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The evaluation of pesticides on opportunistic in pseudomonas aeruginosa and its antibiotic resistance
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Open access
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Óbudai Egyetem
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2021. Május 20.
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Budapest
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Rejtő Sándor Könnyűipari és Környezetmérnöki Kar
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Óbudai Egyetem
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Természettudományok - környezettudományok
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antibiotic resistance
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micro-pollutants
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pesticides
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pseudomonas aeruginosa
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Konferenciaközlemény
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Proceedings Book “Environmental Quality and Public Health” : The Vth International Symposium–2021
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local.tempfieldCollections
Könyvrészletek
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22.
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Kiadói változat
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10 p.
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Proceedings Book “Environmental Quality and Public Health”