Barriers to the Competitiveness of Beer Industry Suppliers in the Application of Industry 4.0 Solutions - Presentation of the Partial Results of an Empirical Research

Abstract

The paper examines the attitudes of the supplier base Industry 4.0 solutions from the point of view of competitiveness in one of the markets of Hungarian agricultural products, the Hungarian food industry, including the supply chain of beer production. I use the “Visegrád Four” countries as the basis for the regional comparison, and then I use the Hungarian answers, which came to the questionnaire of my own primary research, in context through in-depth interviews using the foreign results.