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Szűcs, Diána
Dr. Lazányi, Kornélia
Csiszárik-Kocsir, Ágnes
Garai-Fodor, Mónika
2026-01-26T13:37:19Z
2026-01-26T13:37:19Z
2020
http://hdl.handle.net/20.500.14044/37197
The food sector is a market segment, where the effects of time-based competition are strongly felt, and where the big fish is not eating the small fish, but the fast one devours the small ones. Supply chains in the agricultural sector are also strongly characterized by the so-called whiplash effect, where each market event effects the producers the most. What is more, the relation of the producer and the consumer is usually influenced by a third party, an intermediary that shapes the rules of the exchange. Hence the producers are even more disadvantaged. The aim of present study is to investigate, what channels the actors of the Hungarian agricultural sector utilise to sell their products what degree of supply-chain integration they would like to exploit. Based on a representative survey involving 435 farmers, we can conclude, that size really matters when it comes to market access and intermediaries. However, each product has its own specifics as well when it comes to sales channels.hu_HU
dc.formatpdfhu_HU
huhu_HU
A magyar mezőgazdasági termelők értékesítési csatornáihu_HU
Open accesshu_HU
Óbudai Egyetemhu_HU
2020hu_HU
Budapesthu_HU
Keleti Károly Gazdasági Karhu_HU
Óbudai Egyetemhu_HU
Társadalomtudományok - gazdálkodás- és szervezéstudományokhu_HU
agriculturehu_HU
farminghu_HU
supply chainhu_HU
sales channelshu_HU
Konferenciaközleményhu_HU
Vállalkozásfejlesztés a XXI. Században X./2. A környzeti változások és az új kihívások hatásai a szervezetek működésérehu_HU
local.tempfieldCollectionsKönyvrészletekhu_HU
20.hu_HU
Kiadói változathu_HU
15 p.hu_HU
Vállalkozásfejlesztés a XXI. Században X./2.hu_HU
978-963-449-212-2hu_HU
2020hu_HU
Óbudai Egyetemhu_HU
Budapesthu_HU


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